Kildare Lodge Easter Beer Fest
April 2023
Friday 7th to Sunday 9th April
ENJOY THE FOLLOWING BEER AND FUN:
FRIDAY 7th
Opening Hours
5.30 pm - Late
Live music with "The Renegades"
&
'Pete's BBQ'
SATURDAY 8th
Opening Hours
11.00 am - 11.00 pm
Mick's Music Quiz
&'Pete's BBQ' @5.30 pm
(all in aid of the RNLI)
SUNDAY 9th
Opening Hours
12.00 - 5.00pm
'Curry & a Beer' (until 2.00 pm)
( in aid of Macmillan Nurses)
MONDAY 10th
Opening Hours
11.00 am - 11.00 pm
DRINK WHAT'S LEFT!!
(the more you drink-the more you'll save!)
Find below our list of guest beer & ciders for the Easter Beer Fest
(Click on the labels to visit the breweries)
Summer Lightning
Hopback
ABV 5.0%
" An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma."
Bolt Maker
Timothy Taylor
4.0%
"A well-balanced, genuine Yorkshire Bitter, with a full measure of maltiness and hoppy aroma"
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Crow Black Porter
Hattie Brown's
ABV 5.1%
"A robust full tasting porter style beer. Very smooth, dark and downable with hints of vanilla and molases"
IPA
Rebellion
ABV 3.7%
"A copper coloured, easy drinking beer. Well balanced malt and hop flavours continue to a long, refreshing and clean finish."
Jaipur
Thornbridge
ABV 5.9%
"This is the beer, that got me into beer!"
Moonlight IPA
Hattie Brown's
ABV 3.8%
" Hugely refreshing, very light and crisp session strength IPA, packed full of citrisy hops, but still holding a long sweet finish."
Premium Perry
Broadoak
ABV 7.5%
"Sweet but incredibly refreshing with a glorious fresh tasting pear flavour and a wonderful pear aroma."
Roasted Nuts
Rebellion
ABV 4.6%
"A deep ruby, complex and flavoursome beer, packed with intense and distinctive malt & hop character."
Plum Porter
Titanic
ABV 4.9%
" A well-rounded porter with fruity, sweet notes over a backdrop of hoppy flavour."
Swanage Nut
Hattie Brown's
ABV 4.8%
No review available
Black Country Mild
Holdens
ABV 3.7%
"A bold chestnut-red mild with nutty biscuit notes with a delicious hint of chocolate. "
Whiskey Cider
Thistly Cross
ABV 6.7%
"We use single malt scotch whisky casks to give our cider it’s warming notes of oak, vanilla and honey.